VegeKing Plant-Based Beef Noodle Soup, Pickled Mustard Green & Radish Flavor

Eco-Friendly, Vegetarian Option, No Preservatives, 1 Pack


🌿 Taiwan's first ready-to-eat vegetarian pre-cooked packet – Kept fresh at room temperature without any added preservatives.


🥩 Plant based meat – Made from soy plant protein using a unique manufacturing method that makes it taste as good as real meat.


💪 High protein – Contains 21.3 g protein and dietary fiber per serving to meet your daily needs.


🧋 Taiwanese classic food made for vegetarians – Featuring springy Guan Miao noodles, a ready-to-eat packet (containing plant-based meat, radish cubes, and Chinese herbal soup), and a pickled mustard greens bag, bringing a unique eating experience.


⏰ Simple, delicious, eco-friendly, and animal-friendly – Vegan beef noodle soup takes just minutes to prepare and is perfect for busy daily lives.


🍺 Contains 0.5% Chinese angelica alcohol.


👉 Now available at Amazon 

NT$280

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Description

🌿We're proud to change the world one bowl at a time. So can you.🌿

 

Choosing our vegan meat noodle soup is more than just enjoying a delicious meal, it's a step towards a healthier, more sustainable future.

A plant-based diet has many benefits and aligns with the principles of vegetarianism, promoting health, environmental sustainability, and compassion for animals.

 

The soup is made with Chinese herbs and tastes sweet and aromatic.

You'll also notice there are distinct red and white radish chunks inside. With plant-based meat, springy Guan Miao noodles, and pickled mustard greens, every bite is a treat.

 

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Beef noodle soup is a traditional classic delicacy in Taiwan with a long history and a common taste memory among Taiwanese people.

You can easily find it in restaurants all over Taiwan. We are committed to making it easy for vegetarians to enjoy Taiwanese classic food.

Vegeking beefless beef noodle soup will change how people think about vegetarian food, making plant-based beef taste just as delicious as real beef.

 

 

The red braised soup is made from Chinese herbal ingredients (containing anise, cumin, licorice, cloves, tangerine peel, etc.),

and large chunks of red and white radish are added to stew. The soup has a charming aroma and rich flavor,and you can taste the sweetness of the vegetables.

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Pickled mustard greens are an essential seasoning for plant based meat noodle soup,and its slightly spicy taste adds to the flavor.

The pickled mustard greens bag is individually packaged and can be seasoned according to personal preference.

 

 

Our unique future plant-based meat has a high level of texture and flavor, making it one of a kind. Each pack of vegan beef noodle soup contains 4 pieces of plant based beef.

VegeKing plant-based meat is made from soy-based plant protein using a unique manufacturing method that makes it taste just as good as real meat.

In addition, it contains high protein (21.3 g) and dietary fiber to meet your daily needs.

 

 

We chose the Tainan Guan Miao thin noodles.

The noodles are sun-dried, so they have a springy texture and absorb the soup easily.

 

 

Nowadays, more and more people pay attention to a healthy diet and lifestyle.

Our future plant-based meat noodle soup will not only meet gourmet expectations but also provide a distinctive eating experience. Enjoy our future vegan beef noodle soup while knowing you are making a positive impact.

Embrace a healthier lifestyle, support the environment, and promote animal welfare with every delicious bowl.

 

 

Specification

🌿  Contents:

- Ready-to-eat packet / 500g (Solid matter 80g±5g): 4 pieces of plant meat in 1 packet

- Pickled mustard greens bag / 25g

- Noodles / 80g

 

🌿  The ingredients of ready-to-eat packet

Water, Plant meat(water, Fibrous Textured Soy Protein[Water, Wheat protein, Soy protein isolate(non-GMO)], Pumpkin powder[Pumpkin, Tapioca Flour, Soybean Lecithin, TOCOPHEROLS CONCENTRATE, MIXED(Antioxidants) ], Helmipuuro, Cocoa Powder, Salt], Textured Soy Protein[soy flour(non-GMO), Wheat protein, Corn starch, Water], Soybean Salad Oil, Mushroom, Frying oil[Palm oil, Defoaming Agent(Silicone)], Hydroxypropyl Distarch Phosphate, CMC, Vegetable Seasoning[Maltodextrin, Salt, Sodium 5'–Inosinate, Sodium 5'–Guanylate, Sucrose, Vegetable Powder(White Radish Extracts, Dextrin), Cabbage Powder(Maltodextrin, Cabbage Extracts), Glycine, DL-Alanine, DISODIUM SUCCINATE, Silicon Dioxide], Wheat Protein, Cocoa Powder, Salt, Sucrose, Spices, Yeast Extract(Yeast Extract, Dry Yeast), DL-Alanine, MONOSODIUM L-GLUTAMATE, Seasoning(Sodium 5'–Inosinate, Sodium 5'–Guanylate), White Peppercorns, Sweetener(D-Sorbitol Solution 70%), DISODIUM SUCCINATE], Carrot, White Radish, Soy Sauce[Water, Defatted Soybeans(Non-GMO), Wheat, Sait, Invert Sugar(Sucrose, Water), Alcohol, Seasoning(DISODIUM SUCCINATE, Sodium 5'–Inosinate, Sodium 5'–Guanylate), Sweetener(Liquiritigenin)], Angelica Sinensis Alcohol[Rice Wine, Angelica Sinensis], Ginger, Sugar, Soybean Oil, CHILI BEAN SAUCE[Salted Chili(Chili, Salt), Broad Bean, Salt], MONOSODIUM L-GLUTAMATE, SPICE POUCH[Anise, Cumin, Sand Ginger, Licorice, Clove, Nardostachys Jatamansi, Cinnamon, Tangerine Peel, Cassia Twig], Salt, Angelica Sinensis

 

🌿  The ingredients of sauerkraut bag

Pickled Mustard Greens [Mustard, Salt, Water], Soybean Salad Oil, Sugar, Chili, MSG [MONOSODIUM L-GLUTAMATE], Acidophilus

 

🌿  The ingredients of noodle

Wheat Flour, Water, Salt

 

🌿  Made in Taiwan

🌿  BBD : 18 months

🌿  EXP : Printed on the box of product

🌿  Storage: Store at room temperature, and avoid direct sunlight

 

🌿  Precautions

1. The product has been sterilized by high temperature and high pressure and can be stored at room temperature. If the packaging is damaged or deformed, please do not eat it and contact customer service.

2. The ready-to-eat packet is wrapped in aluminum foil and cannot be heated in a microwave.

3. Please refrigerate leftovers and finish them as soon as possible to avoid spoilage.

 

🌿  How to cook

1. Put the raw noodles into a pot of boiling water and cook for 6-8 minutes (depending on your preferred noodle softness). After that, take the noodles out of the pot and put them in a bowl.

2. Heat the ready-to-eat packet and pour into a bowl.

 A.Heating over water: Heat the packet over boiling water for 3-5 minutes.

 B.Steaming in an electric pot: Open the packet, pour it into the electric pot, add 1 cup of water to the outer pot, and steam for 10 minutes.

 C.Stove heating: Open the packet and pour it into the pot, heat it over low heat until it boils.

 D.Microwave heating: Open the packet and pour it into a microwaveable container, microwave for about 2-3 minutes. *The ready-to-eat packet is wrapped in aluminum foil and cannot be heated directly in a microwave.

3. Empty pickled mustard greens bag into noodles and enjoy.

 

🌿  Allergy Information

  • The product contains soybeans, gluten and other ingredients. The production process plant's equipment handles eggs, sesame seeds, nuts, peanuts and other ingredients and is not suitable for people with allergies.
  • This product also contains Chinese herbal ingredients and is not recommended for pregnant women.

 

🌿  The factory has obtained ISO22000 Quality Management Certification and has been verified by Hazard Analysis Critical Control Point (HACCP) agency.

🌿  This product is insured with a 20 million TWD product liability insurance (the insured amount is not equal to the claim amount)

Shipping Method

Currently our delivery service only covers Taiwan Main Island. For delivery services outside Taiwan, please welcome to contact us.

👉 Now available at Amazon

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