VegeKing Plant-Based Beef Colored Noodle Soup

Taiwan's first ready-to-eat vegetarian pre-cooked packet – Kept fresh at room temperature.


Plant based meat – Made from soy plant protein using a unique manufacturing method that makes it taste as good as real meat.


High protein and high calcium – Each serving contains 20 g of protein, 80 mg of calcium, and dietary fiber to meet your daily needs.


Taiwanese classic food made for vegetarians – Featuring springy 8-colored noodles, a ready-to-eat packet (containing plant-based meat, radish cubes, and Chinese herbal soup), bringing a unique eating experience.


Simple, delicious, and animal-friendly – Vegan beef rainbow noodle soup takes just minutes to prepare and is perfect for busy daily lives.


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NT$260
NT$280
Item No.: 4711488730032
Inventory Status: In Stock

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Description

We're proud to change the world one bowl at a time. So can you.

Choosing our vegan meat natural colored noodle soup is more than just enjoying a delicious meal, it's a step towards a healthier, more sustainable future. A plant-based diet has many benefits and aligns with the principles of vegetarianism, promoting health, and compassion for animals.

The soup is made with Chinese herbs and tastes sweet and aromatic. You'll also notice there are distinct red and white radish chunks inside. With plant-based meat and springy 8 mixed natural colored noodles, every bite is a treat.

 

Beef noodle soup is a traditional classic delicacy in Taiwan with a long history and a common taste memory among Taiwanese people. You can easily find it in restaurants all over Taiwan. We are committed to making it easy for vegetarians to enjoy Taiwanese classic food. Vegeking beefless beef noodle soup will change how people think about vegetarian food, making plant-based beef taste just as delicious as real beef. 

VegeKing launches Taiwan’s first ready-to-eat vegetarian pre-cooked packet. This pre-cooked packet is made through a high-temperature and high-pressure sterilization process, so it can be kept fresh at room temperature.

 

 

Our unique future plant-based meat has a high level of texture and flavor, making it one of a kind. Each pack of vegan beef rainbow noodle soup contains 4 pieces of plant based beef.

VegeKing plant-based meat is made from soy-based plant protein using a unique manufacturing method that makes it taste just as good as real meat. In addition, it contains high protein (20 g) and dietary fiber to meet your daily needs.

 

 

The red braised soup is made from Chinese herbal ingredients (containing anise, cumin, licorice, cloves, tangerine peel, etc.), and large chunks of red and white radish are added to stew. The soup has a charming aroma and rich flavor, and you can taste the sweetness of the vegetables.

 

 

Our colorful noodles are produced in a factory with over 30 years of experience, and a unique hand-tanning process ensures the springy texture of the noodles.

Made with organic seaweed calcium, rainbow-colored noodles ensure you get extra calcium (80mg) as well as the vitamins and minerals your body needs with every bite. The noodles are made from 8 colors of fruits and vegetables, including turmeric, red yeast rice, pumpkin, butterfly pea flowers, buckwheat, dragon fruit, purple sweet potato, and spinach, and will change according to the season.

 

 

Nowadays, more and more people pay attention to a healthy diet and lifestyle.

Our future plant-based meat noodle soup will not only meet gourmet expectations but also provide a distinctive eating experience. Whether it's a simple home-cooked meal, a warm family bonding, or a fun gathering with friends, this vegetarian meal provides the opportunity to unleash your creativity.

Enjoy our future vegan beef natural-colored noodle soup while knowing you are making a positive impact. Embrace a healthier lifestyle and support animal welfare with every delicious bowl.

 

 

 

 

 

 

 

 

 

Specification

Contents:

- Ready-to-eat packet / 500g (Solid matter 80g±5g): 4 pieces of plant meat in 1 packet

- Noodles / 85g

 

The ingredients of the ready-to-eat packet:

Water, Plant meat(water, Fibrous Textured Soy Protein[Water, Wheat protein, Soy protein isolate(non-GMO)], Pumpkin powder[Pumpkin, Tapioca Flour, Soybean Lecithin, TOCOPHEROLS CONCENTRATE, MIXED(Antioxidants) ], Helmipuuro, Cocoa Powder, Salt], Textured Soy Protein[soy flour(non-GMO), Wheat protein, Corn starch, Water], Soybean Salad Oil, Mushroom, Frying oil[Palm oil, Defoaming Agent(Silicone)], Hydroxypropyl Distarch Phosphate, CMC, Vegetable Seasoning[Maltodextrin, Salt, Sodium 5'–Inosinate, Sodium 5'–Guanylate, Sucrose, Vegetable Powder(White Radish Extracts, Dextrin), Cabbage Powder(Maltodextrin, Cabbage Extracts), Glycine, DL-Alanine, DISODIUM SUCCINATE, Silicon Dioxide], Wheat Protein, Cocoa Powder, Salt, Sucrose, Spices, Yeast Extract(Yeast Extract, Dry Yeast), DL-Alanine, MONOSODIUM L-GLUTAMATE, Seasoning(Sodium 5'–Inosinate, Sodium 5'–Guanylate), White Peppercorns, Sweetener(D-Sorbitol Solution 70%), DISODIUM SUCCINATE], Carrot, White Radish, Soy Sauce[Water, Defatted Soybeans(Non-GMO), Wheat, Sait, Invert Sugar(Sucrose, Water), Alcohol, Seasoning(DISODIUM SUCCINATE, Sodium 5'–Inosinate, Sodium 5'–Guanylate), Sweetener(Liquiritigenin)], Angelica Sinensis Alcohol[Rice Wine, Angelica Sinensis], Ginger, Sugar, Soybean Oil, CHILI BEAN SAUCE[Salted Chili(Chili, Salt), Broad Bean, Salt], MONOSODIUM L-GLUTAMATE, SPICE POUCH[Anise, Cumin, Sand Ginger, Licorice, Clove, Nardostachys Jatamansi, Cinnamon, Tangerine Peel, Cassia Twig], Salt, Angelica Sinensis

The ingredients of the noodles:

Flour, Water, Salt, Purple Sweet Potato, Pitaya, Carrot, Pumpkin, Sweet Potato Leaves, Spinach, Golden Buckwheat, Turmeric, Red Yeast Rice, Butterfly Pea, Beetroot, Spirulina, Chlorella, Seaweed Calcium

 

  • Made in Taiwan
  • BBD: 18 months
  • EXP: Printed on the carton of the product
  • Storage: Store at room temperature, and avoid direct sunlight

 

Precautions

  1. The product has been sterilized by high temperature and high pressure and can be stored at room temperature. If the packaging is damaged or deformed, please do not eat it and contact customer service.
  2. The ready-to-eat packet is wrapped in aluminum foil and cannot be heated in a microwave.
  3. Please refrigerate leftovers and finish them as soon as possible to avoid spoilage.
  4. The noodles contain natural vegetables and fruits, and direct sunlight will cause them to change color. This is normal, please feel free to eat.

 


How to cook

  1. Put the raw noodles into a pot of boiling water and cook for 6-8 minutes (depending on your preferred noodle softness). After that, put the noodles in a bowl.
  2. Open the ready-to-eat packet, pour it into another pot, and heat over low heat until boiling.
  3. Pour the soup into the noodle bowl and enjoy.

 


Allergy Information

  1. The product contains soybeans, gluten and other ingredients. The production process plant's equipment handles eggs, sesame seeds, nuts, peanuts, and other ingredients and is not suitable for people with allergies.
  2. This product also contains Chinese herbal ingredients and is not recommended for pregnant women

 

The factory has obtained ISO22000 Quality Management Certification and passed the Hazard Analysis Critical Control Point (HACCP) agency verification.

This product is insured with NT$20 million product liability insurance (the insured amount is not equal to the claim amount)

Shipping Method

Delivery methods

Currently our delivery service only covers Taiwan Main Island. For delivery services outside Taiwan, please welcome to contact us.

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